Granola

Granola:

2 c. rolled oats
1 1/2 c. rolled wheat (or more oats)
1/2 c. wheat germ
1/4 c. dry milk
1/4 c. coconut
1/4 c. chopped nuts
1/4 t. cinnamon
1/2 t. salt
1/4 c. brown sugar
1/8 c. honey
1/4 c. oil
1/4 c. water
3/4 t. vanilla (or maple flavoring)

Mix dry ingredients, then add liquids.  Spread on a baking pan, bake at 350 for around 20 minutes (until it starts to brown), stirring a few times.  Cool and store in an air-tight container. 

Seriously- try this with vanilla yogurt and raspberries.  It's like dessert for breakfast.